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Kulcha Patola

Street kulcha, organised into a QSR chain

15 / 15Punjab → Pan-India

Kulcha Patola

Street kulcha, organised into a QSR chain

The founder arrived with a ₹1.5 Cr dine-in plan. DNY’s Patiala research found a kulcha stall every 500 m - proven demand, zero organisation. We reframed the budget into a ₹35 L chef-less QSR now running in 7+ cities.

Opening capital
₹1.5 Cr planned
₹35 L built
Dine-in vision → replicable QSR format
Chef-led kitchen → chef-less, system-run outlets
Street product → organised category brand
The budget didn’t shrink - it was redirected from one room into many units.
Pilot Model₹35L
Reframed from a ₹1.5 Cr dine-in plan
≈70% lower opening capital · ≈₹1.25 Cr redirected into scale.
Outlets1 → 7+
Outlets, Pan-India
Patiala · Mohali · Kharar · Delhi · Noida · Panipat · Haridwar · as of Aug 2026.
Semi-Skilled Chef Model₹40L
Sales per Outlet Per Month
Small QSR outlets do a sale of 40 Lacs INR monthly
Hero ProductPocket
The Pocket that pulled Gen Z to kulchas
Developed by DNY
Kulcha Patola patakha pocket boxKulcha Patola patakha pocketsKulcha Patola storefront

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